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Macadamia Nut Burger Buns 175g
Macadamia Nut Burger Buns 175g
Regular price
R 50.00 ZAR
Regular price
Sale price
R 50.00 ZAR
Unit price
/
per
Taxes included.
Couldn't load pickup availability
Only Available in the Western Cape
Ingredients
Eggs, Double Cream Yoghurt (Full Cream Milk, Cream, Plant-based stabiliser, Emulsifier, Yoghurt Culture), Seed mix (Sesame, Linseed, Sunflower seeds, Pumpkin seeds). Macadamia Nut Flour (9%), Golden Linseed Flour, Psyllium Husk, Raising Agent, Salt
Allergens
Cow's Milk, Eggs, Tree Nuts.
This product is manufactured in a facility that uses Soya and Sulphites.
Claims
Certified Gluten Free, No Added Sugar, Yeast Free, Low Carb, 12.3g Protein/100g, High in Fibre, Halaal Friendly, GMO Free, No Artificial Flavours, No Artificial Preservatives.
Nutritional Information
AVERAGE VALUES | PER 100g | PER 35 | |||||||||||
Energy | 1092 | 382 | |||||||||||
Protein | 12.3 | 4.3 | |||||||||||
Glycaemic Carbohydrate | 2.0 | 0.7 | |||||||||||
Of which Total Sugar | 1.9 | 0.7 | |||||||||||
Total Fat | 9.6 | 6.9 | |||||||||||
Of which Saturated Fat | 6.4 | 2.2 | |||||||||||
Dietary Fibre | 15.2 | 5.3 | |||||||||||
Total Sodium | 617 | 216 | |||||||||||
Total dietary Fibre determined by AOAC Method 991.43 Each bun is hand made and can vary in weight per slice |
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