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Traditional Butter Crunchies 145g
Traditional Butter Crunchies 145g
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Certified gluten free, handmade crunchies, Grandma's recipe for the whole family to enjoy.
Only Available in the Western Cape.
Ingredients
Gluten Free Crunchie Mix (Gluten Free Oats, Stoneground Rice Flour, Potato Starch, Tapioca Starch), Butter (Cream, Salt), Brown Sugar, Unsweetened Dessicated Coconut, Golden Syrup (Sugar, Water, Acidity Regulators [Phosphoric Acid, Sodium Hydroxide]), Salt, Coconut oil, Raising Agent, Flavouring.
Allergens
Cow's Milk. This product is manufactured in a facility that uses Soya, Egg, Tree Nuts, Peanuts and Sulphites. This product is not suitable for clients with a gluten free oats sensitivity.
Claims
Certified Gluten Free, Lacto-Vegetarian Friendly, No Artificial Flavours, No Artificial Sweetners, No Artifical Colours, Halaal Friendly.
Nutritional Information
AVERAGE VALUES | PER 100g | PER 28g | |||||||||||
Energy | 2036 | 774 | |||||||||||
Protein | 3.9 | 1.5 | |||||||||||
Glycaemic Carbohydrate | 56 | 21 | |||||||||||
Of which Total Sugar | 21.2 | 8.1 | |||||||||||
Total Fat | 28.1 | 10.7 | |||||||||||
Of which Saturated Fat | 21.7 | 8.3 | |||||||||||
Dietary Fibre | 4.3 | 1.6 | |||||||||||
Total Sodium | 446 | 169 | |||||||||||
This product is manufactured in a facilty that uses soya, egg, tree nuts, peanuts and sulphites ** Crunchies are handmade and slightly vary in weight from piece to piece. |
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