White Chocolate and Walnut Biscuits - 200g

White Chocolate & Walnut Biscuits

INGREDIENTS:

Gluten Free Flour Mix (Stoneground Rice Flour, Potato Starch, Tapioca Starch), Modified Butter (Butter (Cow’s Milk), Vegetable Oil (Palm Fruit), Butter Culture, Flavouring, Antioxidant (Tocopherol-Rich Extract), Preservative (Calcium Ascorbate)), Icing Sugar (Sugar, Corn Starch), Corn Starch, Walnuts (3%) Choc Chips (5%) Sugar, Hydrogenated Vegetable Fat (Palm Kernel), Maltodextrin, Whey Powder (Cow’s Milk), Emulsifier (Soya Lectithin), Flavouring, Salt), Salt, Vanilla Extract, Xantham Gum, Rosemary Extract.

NUTRITION FACTS

(100g Serving): 1883KJ, Protein – 2.6g, Carbohydrate – 52g, of which total sugar 17.5, Total Fat – 26.5, of which saturated fat – 16.8, Dietary Fibre – 0.2g, Total Sodium – 264mg

Nett Weight

200g

Nature Bake

STORAGE

Store in a cool dry place, once opened store in an airtight container and consume within 2 weeks.

WARNING:

Made In A Factory That Uses, Egg, Sulphites, Sesame Seeds & Peanuts.

ALLERGENS:

Contains Cow's Milk, Soya, Tree Nuts